100 thoughts on “Beer Can Breakfast Burger by the BBQ Pit Boys

  1. i was rolling a spliff during the 1st burger so when you said let's do it again in case you fall asleep I said wtf, is he watching me?

  2. Dam! Why did I watch this/ I got back on my diet yesterday. This is freakin torture. But you guys are the best. Thank you my brothers!

  3. Original ehh…. I know a little dive in Houston that's been doin it since the early 60s. But maybe you guys beat them too…lol it's all good.

  4. I remember the first beer can burger from you guys! Thanks for the refresh! I've been a subscriber and a member of the bbqpitboys for at least 5 years!

  5. OMG! That looks amazing. I’m gonna make that recipe this weekend but gonna fill my burgers with Spanish rice and pico de Gallo. Great Recipe to watch the football game with

  6. American has such quality culture but sadly the politic is destroying the image of America, I wish Asia has as much BBQ culture as American, εŠ ζ²ΉοΌθ§†ι’‘ηœ‹δΊ†ιƒ½θ‚šε­ι₯ΏδΊ†οΌŒmaking me hungry, keep up the good work , from China

  7. That’s a breakfast that β€˜ll grow hair on your chest. I bet the wife, that one of them fancy chefs will show up in the swamp to copy this and ruin it with some french goose’s liver

  8. 2 weeks ago, I've made a own made BBQ recipy that made me think of you guys.

    Got myself a big hotdog, wrapped a few sheets of cheese around it, and after that I wrapped some ground beef around it. Then I grilled it the oversized sausage, and finished it off with another cheese. I called it the 'cheesy meatdog'. I placed it on a long sized bun, together with pickles, mustard, ketchup and fried onions.

    Anyhow, you fella's should try it!

  9. On the beer can breakfast "burger" why don't you use a breakfast sausage. There must be a store that carry a tastey homemade sausage .

  10. To all foreigners who've never visited the USA and are wondering if this is what America is like the answer is….. Yes. Proud to be an American.
    Ps what state do you live in let me know I'm curious as to the diversity of this channel

  11. Reminds me of me. Food in da beard and spills on my big belly. Dat's when you know it's good. Cheers from Cajun Country

  12. Its gonna be guuuuuuud πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘πŸ‘

  13. Dear bbq gods. I THINK EVERYONE WILL AGREE WITH ME WHEN I SAY FROM THE DEEP FIREY PITS OF OUR BBQ LOVING SOULS.

    THANK YOU.

  14. πŸ”πŸ”πŸ”πŸ” LπŸ‘€KS GπŸ‘€D πŸ”πŸ”πŸ”πŸ”

    ⭐⭐⭐⭐⭐ 5 STAR BAR-B-Q

    THREE THUMBS UP . . . πŸ‘πŸ‘πŸ‘

    THANKS FOR THE VIDEOS PIT BOYS. 🍺🍻🍺🍻🍺🍻🍺🍻🍺

  15. Beer….meat…onions….bacon….and potatoes during breakfast?…….man…..that's what I'm talking about…..the smell of the grill?????? Oh man……

  16. New to the channel i must say being from the city i wish i was there. Love the videos keep it up and oh yea i made the beer can burger effing fantastic. If you have merch i would love to support you here in indianapolis.

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