Vegetable Tempura: Japanese Food Recipes : Cutting Green Peppers for Japanese Tempura Recipe


Hello this is Hils’on nice to meet you right
here, I’m really happy to make you a video for Expert Village and today I’m going to
make a vegetable tempura I hope you like it. And then step 5 we are going to cut a green
pepper. Just cut it in half and just take away all the seeds and just cut it in a triangle
shape. So you have this.


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